Monday, July 28, 2008

Going-away dress


This is the fabric I bought at Denver Fabrics when I met Cheri and April a few weeks ago. It was on clearance and the fiber content was unmarked, but I suspected it to be a rayon or silk.

Yesterday, my dad and I performed a highly scientific burn test to determine its fiber content (including burning a wad of cat hair from my cat's brush so we could identify what "burned hair" smells like). Based on the results, I believe it to be silk!

The plan is to make it up as a going-away dress (after the wedding gown is done, of course!) using EvaDress 1432, and changing the sleeves to be like view A on McCall's 7931. It's been a while since I've made a 1930s dress, so I'm looking forward to working on this one!

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Saturday, July 26, 2008

What is it?


Can any of you guess what this is? I'll give you a hint -- it pertains to vintage menswear.

EDIT: It is a collar bar, used to keep the collar together and give a little "oomph" to the tie. Emma wins, as first to describe its function correctly! (I am impressed -- I have been vaguely looking for one for Douglas to wear at our wedding, and the salespeople at Brooks Brothers and Burberry barely knew what I was talking about. You all are obviously a lot more knowledgeable about vintage menswear.) ;-) This one belonged to my Grandpa. It can only be worn with shirts that have eyelets in the collar.

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Monday, July 21, 2008

A favorite passage

"Louisa was slow and still in her movements; it took her a long time to prepare her tea; but when ready it was set forth with as much grace as if she had been a veritable guest to her own self. The little square table stood exactly in the center of the kitchen, and was covered with a starched linen cloth whose border pattern of flowers glistened. Louisa had a damask napkin on her tea-tray, where were arranged a cut-glass tumbler full of teaspoons, a silver cream-pitcher, a china sugar-bowl, and one pink china cup and saucer. Louisa used china every day -- something which none of her neighbors did. They whispered about it among themselves. Their daily tables were laid with common crockery, their sets of best china stayed in the parlor closet, and Louisa Ellis was no richer nor better bred than they. Still she would use the china. She had for her supper a glass dish full of sugared currants, a plate of little cakes, and one of little white biscuits. Also a leaf or two of lettuce, which she cut up daintily. Louisa was very fond of lettuce, which she raised to perfection in her little garden. She ate quite heartily, though, in a delicate, pecking, way; it seemed almost surprising that any considerable bulk of the food should vanish.

After tea she filled a plate with nicely baked thin corn-cakes, and carried them out into the back-yard.

"Caesar!" she called. " Caesar! Caesar!"

There was a little rush, and the clank of a chain, and a large yellow-and-white dog appeared at the door of his tiny hut, which was half hidden among the tall grasses and flowers.

Louisa patted him and gave him the corn-cakes. Then she returned to the house and washed the tea-things, polishing the china carefully. The twilight had deepened; the chorus of the frogs floated in at the open window wonderfully loud and shrill, and once in a while a long sharp drone from a tree-toad pierced it. Louisa took off her green gingham apron, disclosing a shorter one of pink and white print. She lighted her lamp, and sat down again with her sewing."

--excerpt from A New England Nun by Mary E. Wilkins Freeman, first published 1891

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Tuesday, July 15, 2008

Lilies

The Easter lilies my mom planted in March are blooming again:


But now Christ is risen from the dead, and has become the firstfruits of those who have fallen asleep. For since by man came death, by Man also came the resurrection of the dead. For as in Adam all die, even so in Christ all shall be made alive.

--I Corinthians 15:20-22

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Tuesday, July 08, 2008

In the good ol' summertime

Take a peek at Cheri's and April's blogs to see what I was up to on Monday! :-D It was wonderful to meet these two lovely ladies, even though our time together seemed too brief. I did make a purchase at Denver Fabrics while we were there; perhaps I can share more about that later.

Back home in Nebraska, we're in the midst of blackberry season. We have a thicket of blackberries by the side of our house, courtesy of the birds (seriously -- we didn't plant it!). They are tart and juicy and utterly yummy on waffles, hot cereals, with yogurt, plain, or in a pie (I plan to bake one today!).


The bowl was a gift from Cheri -- isn't it beautiful??

It seems like the summer is flying by so quickly, I can't believe it's mid-July already!

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Saturday, July 05, 2008

Lavender's blue


The munstead lavender plants in our herb garden are flourishing this year. They smell absolutely wonderful!

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